Wednesday, August 7, 2013

Easy Peanut Butter Cookies

2 c peanut butter
2 c white sugar
2 eggs, beaten
2 tsp vanilla

Combine all ingredients, shape tablespoon fulls into balls. Place 2 inches apart on ungreased baking sheets, flatten with a fork. Bake at 350 degrees for 16-18 minutes. Cool for 5 minutes then put on wire cooling racks

We forgot the vanilla and they still taste yummy.

We used the meat tenderizer for a special design.

Pics to come!

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