2 c peanut butter
2 c white sugar
2 eggs, beaten
2 tsp vanilla
Combine all ingredients, shape tablespoon fulls into balls. Place 2
inches apart on ungreased baking sheets, flatten with a fork. Bake at
350 degrees for 16-18 minutes. Cool for 5 minutes then put on wire
cooling racks
We forgot the vanilla and they still taste yummy.
We used the meat tenderizer for a special design.
Pics to come!
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